Guangzhou Dairy Brand Launches White-Cut Chicken–Flavored Milk
A Guangzhou dairy brand has launched a ginger-scallion white-cut chicken–flavored milk, drawing online attention for combining a savory Cantonese dish with milk.
The company said the product was developed to stand out in a highly competitive dairy market and to promote locally inspired flavors. Development reportedly took several months, focusing on recreating aroma and aftertaste, rather than sweetness.
Consumers who tried the drink reported a strong ginger-and-scallion hit on the first sip, followed by a distinct chicken flavor, with relatively little milk taste.
Public reaction has been mixed, with many describing the product as a novelty worth trying once. The brand said it is also researching additional savory flavors, including char siu– and shrimp dumpling–inspired milk.


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