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If you thought Singapore had seen it all when it comes to prata, think again. Springleaf Prata Place is bringing back something truly epic : a full-on, all-you-can-eat prata celebration for just $9.90 . Yes, you read that right. For under ten bucks, you can spend 90 minutes indulging in over 25+ prata varieties , from the classic plain to egg, cheese, and even chocolate for your sweet tooth. This isn’t just a buffet, it’s a prata playground where your only limit is how many flips you can handle. Springleaf has been around since 2003 , serving up Indian-inspired comfort food , but this promo isn’t about the usual curry or teh tarik. It’s about fun, creativity, and a little foodie adventure . Imagine a table stacked with prata rounds , each one a different twist or flavor, perfect for sharing or treating yourself. The promo runs till 19 March 2026 at all Springleaf outlets, making it a limited-time adventure for food lovers across Singapore . Whether you’re a prata purist , a chocoho...

KFC Singapore is launching a limited-time chilli crab menu starting 12 March 2026 , bringing one of Singapore’s most iconic flavours to its fast-food menu. The new promotion blends KFC’s signature fried chicken with sweet-spicy chilli crab sauce across several new items. KFC Chilli Crab Menu Items The official menu includes: Chilli Crab Pockett – wrap-style snack with crispy chicken and chilli crab sauce Chilli Crab Loaded Bowl – rice bowl topped with fried chicken and rich chilli crab flavour Fried Chicken with Chilli Crab Sauce – classic KFC fried chicken paired with the sauce Chilli Crab Sauce Tub – standalone dipping sauce 4 pcs Mantou with Chilli Crab Sauce Tub – soft buns to dip into the sauce Meals and sets start from $6 , making it an easy way to enjoy chilli crab flavour without the mess of a seafood restaurant. Limited-Time Promotion The KFC chilli crab menu in Singapore is available while stocks last across participating KFC outlets and delivery platf...

McDonald’s Singapore is launching its first-ever pet merchandise , and this time the spotlight goes to the cats and the humans who serve them. The “Happy Meow Bag” arrives as a limited campaign item starting 9 March 2026 at 5pm at selected McDonald’s outlets across Singapore. To get one, customers need to spend S$30 or more in a single order , then redeem the bag for S$9.90 through the McDonald’s app . Yes. The fast-food giant has officially entered the world of cat merch. The Happy Meow Bag is designed less like a traditional pet carrier and more like a playful hangout spot. The bag includes a peek window for curious cats , along with five embroidered Velcro patches and a removable scratching board . Together they turn the bag into a small hideout where cats can lounge, scratch, or quietly observe their surroundings. Each participating outlet will only carry 120 bags , and redemption is limited to one per McDonald’s app account . This makes the bag a small collectible drop for c...

The first time you hold a Rice Dumpling, or Zongzi, there is a brief pause. It is tightly wrapped in bamboo leaves, tied with string, sealed at every angle. There is no visible filling and no obvious starting point. For a moment, you are not entirely sure how to approach it. Also known as a Chinese glutinous rice dumpling traditionally eaten during the Dragon Boat Festival, Zongzi appears simple from the outside. Then you unwrap it. Steam escapes. The rice is compact and glossy, faintly sweet from the leaf and carrying the sheen of melted pork fat. You are not tasting. You are hunting for the gold. Pork belly appears first, dark and collapsing at the edges, its fat already melting into the surrounding grains. Mushroom follows, soaked in soy and deep with savoury notes. The rice clings together between your chopsticks, warm and steady. But the salted egg yolk is still hidden. Image via  @ WokStreetChina You ease the bundle open just enough to see inside. And there it is. Golden. Den...

KFC Singapore is introducing a new limited-time flavour alongside a bottled sauce and a campaign bag. Availability: 25 February to 7 April 2026 Market: Singapore only Smoky Kecap Manis Chicken The new flavour features a sweet soy-based glaze with a smoky finish. Each piece is coated in a dark sauce and topped with fried shallots and spring onions for added texture. Available as: 1-piece chicken 6-piece Smoky Kecap Manis Bites Sharing meals and feast bundles Flavour profile: sweet, savoury, smoky. First Portable Smoky Kecap Manis Sauce Bottle Alongside the chicken, KFC Singapore is also selling a bottled version of the Smoky Kecap Manis sauce. The sauce can be purchased separately and used beyond the in-store menu items. Listed retail price: S$6.95 Format: bottled, take-home Limited-Edition KFC × Coke Radium Bag Selected delivery feast bundles will include a limited-edition KFC × Coke Radium Bag , while stocks last. Availability: selected delivery bundles only The promot...

English Version | 中文版本 Yeo’s has expanded its Café Series with the launch of Pandan Chiffon Soy Milk , a dessert-inspired soy drink that reinterprets the familiar pandan chiffon cake flavour into a ready-to-drink format. The product leans toward a soft, fragrant, café-style profile, positioning soy milk as an occasional indulgence rather than a daily staple. The launch reflects a broader move within the soy beverage category toward flavour-led, dessert-adjacent offerings, designed to appeal to consumers looking for variety beyond traditional original or reduced-sugar options. Pandan, a flavour closely associated with Southeast Asian desserts, is used here as a recognisable but approachable reference point rather than a novelty ingredient. Pandan Chiffon Soy Milk is currently available at selected supermarkets in Singapore. For additional background on how Yeo’s first introduced the Café Series concept, refer to the earlier post here » English Version  |  中文版本

English Version | 中文版本 Springleaf Prata Place has introduced a limited-time Chinese New Year menu item, Nian Nian You Qian Prata , running from 5 February to 4 March 2026 . The prata features Nian Gao (Chinese New Year sticky rice cake) wrapped inside an egg prata , combining a chewy-sweet centre with a crisp, pan-fried exterior. The product leans into familiar festive flavours rather than experimentation, positioning it as a seasonal comfort item designed for CNY dining. According to official campaign posts, the nian gao used in the prata is sourced from Lek Lim Nonya Cake Confectionery , a long-established local nian gao maker. This collaboration anchors the product in recognisable festive ingredients while keeping the execution simple and accessible. The item is available for a Limited CNY window only , with availability dependent on outlet participation as stated by the brand. English Version  |  中文版本 Reference:  Springleaf Prata Place  

English Version | 中文版本 KOI Thé Singapore has brought back its Honey PiPaGao Series just in time for the Chinese New Year period. The limited-time return features two familiar menu items: Honey PiPaGao Green Tea Honey PiPaGao Milk Tea with Grass Jelly Q The drinks combine honey sweetness with a light herbal profile and a subtle cooling finish, designed as an easy, comfort-forward option during the festive season. The Honey PiPaGao Series is available from 5 February 2026 at all KOI Thé and KOI Thé Express outlets across Singapore , while stocks last. Orders are also available via selected delivery platforms. This marks a seasonal menu return rather than a new product launch, aligned with CNY dining and high-traffic retail periods, where familiar flavours and quick-repeat drinks tend to perform best. English Version  |  中文版本 Reference: KOI The

English Version | 中文版本 The line introduces pre-seasoned tuna designed for quick meals and easy pairing, without additional preparation. Instead of plain flakes, the tuna comes with built-in flavour profiles aimed at everyday eating occasions. View this post on Instagram A post shared by Ayam Brand Singapore 🐟 🥥 (@ayambrandsg) Three flavours are available: Savoury Zesty Aromatic Tuna Tempters follow Ayam Brand’s familiar canned tuna format, positioned for light meals, sandwiches, salads, or simple home cooking where seasoning is already taken care of. The new range is now available across selected Singapore retail channels. English Version  |  中文版本 Reference: Ayam Brand

English Version | 中文版本 CHAGEE has introduced a set of regional New Year tea offerings across Southeast Asia, aligning citrus-forward flavour profiles with seasonal demand and festive traffic cycles . In Malaysia, the brand launched Yuzu Tie Guan Yin Tea , available from late January 2026. The drink combines floral Tie Guan Yin tea with yuzu , positioned as a limited-time Chinese New Year menu item . Campaign visuals and in-app promotions emphasise brightness, freshness, and sharing cues , with availability across CHAGEE Malaysia outlets nationwide . In Indonesia, CHAGEE introduced a Lemon Tea Series , featuring multiple variants built on jasmine green tea and Da Hong Pao tea bases . The lineup highlights a lighter, citrus-driven profile , promoted through official CHAGEE Indonesia social channels as a seasonal refresh rather than a permanent menu expansion . The “camellia” reference appearing in New Year communications aligns with CHAGEE’s existing Camellia Oolong product family , w...